Alright...we've all been there...you are at the end of a bag of tortilla chips...what do you do with the crumbs? Well, generally you just throw the bag in the trash and call it good! I have 2 quick ways to spice up the crumbs and add them to lots of different stuff! Start putting those crumbs into a 1 gallon zip lock bag (you can also use stale tortilla chips and crush them up! They won't taste stale when you are done!)
Garlic & Lime Crushed Tortilla Chips
In a large mixing bowl add enough lime juice to coat tortilla chips, but not make them soggy. Throw in a bit of garlic salt (about 2 tsp) and toss. Put in oven at 200 for about 5 minutes.
Fiesta Ranch Crushed Tortilla Chips
In a large mixing bowl add a small amount of olive oil (again, enough to coat but not make them soggy). Use 1/2 packet of Fiesta Ranch Hidden Valley Dressing Packet and toss. Put in the oven at 200 for about 5 minutes.
Both of these recipes are great on soups, salads, chili's, etc. :) Hope you enjoy!